Olds Seed Company

Veggies

	Variety	Days*	Shape/size	Color	Pungency/heat**	Comments
Pepper, Hot
Hot Pepper, Anaheim Chili Hot Pepper, Big Jim Hot Pepper, Cayenne Long Slim Hot Pepper, Habañero
Hot Pepper, Yellow Hungarian Wax Hot Pepper, Jalapeño Hot Pepper, Sierra Fuego Hybrid
P	Anaheim Chili	75-80	Chile, tapered 6-8" x 1.5"	Dark green to red	900-3,500	Meatier, milder chile. Plants have good cover, and bear throughout season.
P	Big Jim	75	Long, tapered 6.7" x 1.8" at shoulder	Green to red	Medium hot	Also called NuMex Big Jim. 24 to 40 4 oz. pods on 16–24"plants. Flowers when hot and dry. Crop ripens at once.
OG	Cayenne Color Blend	Golden Cayenne. 62–70 days. Pencil thin. 6" long. Ripen from yellow to crimson. 1,000–1,500 Scovilles. Purple Cayenne. 67–72 days. Very hot. Curled, twisted, pointed fruit with thin walls measure 4–6" long x .5–.75" thick. Turns from green to purple to red. Develop early. Use from 1". Sweet Cayenne. 75 days. Thin walls. Can grow to 1' long! Ripens from light green to yellow to orange to crimson red. Excellent fryer. Red Cayenne Thin. 70–75 days. Very hot. Slender, long, wrinkled peppers, 5–6 x .75", thin walls, two cells. Ripens from dark green to bright red. Easy to can, dry, pickle. Vigorous 22–30" spreading plants.
P	Cayenne Long Slim	70-75	Conical, 5x0.5"	Dark green turns deep red	3,500-5,000	Very hot. Spreading plant. Productive.
P	Habañero	90-100	Lantern, 1x2"	Green to yellow-orange	Up to 215,000!	Hottest pepper known to man. Similar to variant called Scotch Bonnet.
P	Hot Sampler Mix	Mixture of Anaheim, Hungarian Yellow Wax, Jalapeno M, and Long Slim Cayenne
P	Hungarian Yellow Wax	65-70	Conical, 5.5x1.6"	Yellow to orange-red	2,000-4,000	Upright productive plant. Early and continuous set. Popular fresh and pickled.
	Jalapeño M	60-65	Blunt, tapered 2.5x1.5"	Dark green turns red	4,000-6,000	Early concentrated set. Uniform, hot fruit.
P	Jalapeño TAM Mild	67	3-3.5" sausage shaped	Dark green to red	Mild heat	The perfect gringo pepper, 1/4 to 1/2 as hot as regular Jalapeño and more prolific. 31" plant. Eat raw, roasted, pickled, canned, frozen.
P	Sierra Fuego Hybrid	58-85	Cylindrical blocky 3 x 1.5"	Dark green to red	4,000-6,000	Extremely heavy yield potential. Top quality, early fruit.
* From transplant ** Pungency/heat is measured in Scovilles or Scoville units. This is an esoteric, highly technical method of measuring heat in hot peppers. The higher thenumber of Scovilles, the hotter the pepper.

	Variety	Days*	Shape/size	Color	Comments
Pepper, Sweet
P	California Wonder 300	75-80	4 lobed 4.5x4"	Dark green turns red	Widely adapted. Not just any bell pepper, the 300 is the best of class. Developed by eccentric plant breeder, actor, and artist Carrol Briggs, in his Asgrow years. Resistant to Tobacco Mosaic Virus
P	Chocolate Beauty	75-80	4 lobed large bell	Green to chocolate brown	Very sweet when ripe brown.
P	Cubanelle	62-70	3 lobed 3.5x2"	Yellow green turns red	Tapers to blunt end; mild, sweet.
P	Four Colorful Bells Mix	Mixture of Cal Wonder 300, Chocolate Beauty, Orange Sun, and Purple Beauty
	Golden Calwonder	72-75	Blocky 4x3.5"	Medium green turns yellow	Blocky, golden at full maturity.
P	Orange Sun	75-100	4 lobed 3.5x4"	Green to orange	Very sweet when bright orange
P	Purple Beauty	70-75	4 lobed 3.5x4.5"	Green to purple	Most tender and sweetest when purple. Excellent foliage protection.
OG	Rainbow Blend	A colorful blend of what are fast becoming heirloom peppers: Chinese Giant (green to red), Golden Cal Wonder, Orange Sun, Purple Beauty, Keystone Resistant Giant (green to red), Diamond (white).
P	Sweet Banana	62-70	Tapered to point 6x1.5"	Pale green turns red	Colors is yellow and orange between green and red. Thick walls. Very sweet. Prolific plant.
* From transplant